Death by Chocolate
Chocolate Trifle
Prepare brownie mix and bake according to package directions in a 13" x 9" x 2" pan. Prick top of warm brownies at one-inch intervals using a fork. Let cool and crumble. Prepare pudding mix according to package directions, omitting chilling. Place one third of crumbled brownies in bottom of a three-quart trifle bowl. Top with one third of pudding, whipped topping and crushed candy bars. Repeat layers twice with remaining ingredients, edning with crushed candy bars. Chill eight hours. Makes 16 to 18 servings.
1 (19.8 oz.) package fudge brownie mix
3 (3.9 oz.) packages instant chocolate pudding mix
1 (12 oz.) container frozen whipped topping, thawed
6 (1.4 oz.) Engish toffee-flavored candy bars, crushed
Submitted by Gloria Faye Baldwin
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